General Manager
Company: Wendy's
Location: Danville
Posted on: February 13, 2026
|
|
|
Job Description:
Job Description Job Description Role: The Wendy's Restaurant
General Manger is a high performing, driven leader who is
passionate about providing exceptional guests service in a quick
and friendly manager. The Restaurant General Manager is driven to
meet sales goals, control financial aspect of the organization, and
maintain standards of the organization. Essential Job Functions:
Creates an in-store service environment that exceeds guest
expectations regarding friendly, quick, and accurate service.
Builds team understanding and commitment to guest service
standards. Communicates and follows up with guests to obtain
feedback and identify service and food quality improvement
opportunities. Direct and conducts regular training with team
members. Provides regular feedback to team members and identifies
areas for improvement. Creates a workplace where team members
strive to do their best. Ensures that federal, state, and local
laws, regulations, and ordinances are practiced and enforced.
Maintains a clean and safe restaurant for guests and team members.
Responsible for financial success through proper budgeting and
labor control. Drives continual sales increase through excellent
operations. Maintains restaurant inventory and ensures
accessibility and organization. Responsible for routine maintenance
and repairs of all equipment. Performs other duties as assigned.
Job Requirements: Must have a valid driver's license and proof of
valid insurance. Must be able to work a minimum of 50 – 55 hours
per week including weekends. Knowledge of all restaurant policies
and procedures. Knowledge and understanding of labor cost
reporting, profit and loss statements, operating statements, and
other business-related reporting. Excellent interpersonal skills
and the ability to interact professionally with individuals at all
levels, both internally and externally. Basic computer skills.
Ability to implement policies and procedures. Ability to develop
employees through training and counseling. Knowledge of recruiting
and interviewing potential team members. Manage conflict
resolution. Create and maintain a positive work environment.
Wendy's is an equal employment opportunity employer and makes
hiring and employment decisions without regard to race, color,
religion sex, national origin, age, disability, genetic
information, or any other factor prohibited by applicable law.
Keywords: Wendy's, Blacksburg , General Manager, Hospitality & Tourism , Danville, Virginia